Sous Chef of Campus Dining - South
 University of Arkansas | |
vision insurance, retirement plan
| |
 United States, Arkansas, Fayetteville | |
| 346 North West Avenue (Show on map) | |
 Nov 20, 2025 | |
|
Current University of Arkansas System employees, including student employees and graduate assistants, need to log in to Workday via MyApps.Microsoft.com, then access Find Jobs from the Workday search bar to view and apply for open positions. Students at University of Arkansas System two-year institutions will also view open positions and apply within Workday by searching for "Find Jobs for Students". All Job Postings will close at 12:01 a.m. CT on the specified Closing Date (if designated).
If you close the browser or exit your application prior to submitting, the application process will be saved as a draft. You will be able to access and complete the application through "My Draft Applications" located on your Candidate Home page.
Closing Date: 02/27/2026 Type of Position:Staff - Skilled LaborWorkstudy Position: No Job Type:RegularWork Shift: Sponsorship Available: University of Arkansas - Pulaski Technical College at North Little Rock is an integral part of the Arkansas Technical and Community College System maintained by the State of Arkansas. The college is governed by the University of Arkansas System Board of Trustees and a seven-member Board of Visitors and derives its support largely from student tuition and fees and legislative appropriations. Department's Website: Summary of Job Duties:University of Arkansas-Pulaski Technical College (UA-PTC) in Little Rock, Arkansas, is accepting applications for the Sous Chef of Campus Dining in the Culinary Arts and Hospitality Management Institute (CAHMI). The Sous Chef is responsible for the day-to-day food service production of all campus dining events located on and off the college's campuses (i.e., North Little Rock, South Location, Business and Industry Center, and North Little Rock Aviation Location) under the direct supervision of the Director of Campus Dining and events. This includes daily food service at North Little Rock and South locations and catering activities of Campus Dining.The Sous Chef of Campus Dining supervises and prepares menus with efficient cost-effective management. Travel is required but not limited to the South Location, Business and Industry Center, and North Little Rock Aviation Location. GENERAL RESPONSIBILITIES : *Preparing and coordinating of menus for daily food service at the North Little Rock and South locations, as well as the catering of events on all campus locations *Maintain high standards of quality control, hygiene, and health and safety *Be available to work night and weekend shifts involving a flexible work schedule to accommodate events *Ensure that all events/meetings are correctly set-with floor plans for weekly events and prepared event/banquet staff *Supervises and trains team members in the kitchen how to perform their job duties to the best of their abilities, including presentation of food, buffets and retail items in foodservice, and all other areas needed to learn and grow in their position *Ensures food served is of high quality, properly prepared according to recipe and is expedited to all outlets in a smooth and efficient manner *Writes schedules, evaluates, and directs all team members, including work study and practicum students, as assigned *Keeps open verbal and written communication between the management and team members *Takes immediate action on problems that are encountered in the kitchen. Writes and presents disciplinary action as needed *Monitor and control food and labor costs for efficient food service delivery *Complete weekly inventories and maintain records that comply with applicable UA-PTC and government policies *Order ingredients and supplies necessary for catering and food service operations *Maintains equipment in kitchen and service areas and ensures repairs are made in a timely manner *Maintains menu and pricing for POS systems; oversees proper checkout and closing procedures *Work directly with CAHMI faculty/staff/students to cater special events *Maintain appropriate certifications such as ServSafe Manager and American Culinary Federation certifications *Must possess professional verbal and written communication skills, be organized and detail oriented, be flexible and adapt to change *Coordinates with Facilities Management, Information Technology Services, CHARTS, and other functional areas to provide full service hospitality and post event cleaning. *Assist the Director of Campus Dining in all ways necessary to grow and maintain the reputation of CAHMI and UA-PTC by promoting the goals of the school both internally and externally. *Promote the mission of University of Arkansas-Pulaski Technical College. *Other miscellaneous duties as assigned. Qualifications: BENEFITS
MINIMUM QUALIFICATIONS:
PREFERRED QUALIFICATIONS:
Additional Information: Salary Information: 45,000Required Documents to Apply: ResumeOptional Documents: Recruitment Contact Information: Director of Culinary Operations cwallis@uaptc.edu All application materials must be uploaded to the University of Arkansas System Career Sitehttps://uasys.wd5.myworkdayjobs.com/UASYS Please do not send to listed recruitment contact. Pre-employment Screening Requirements:Criminal Background Check, Motor Vehicle Reports Check, Sex Offender RegistryUniversity of Arkansas - Pulaski Technical College is committed to providing a safe campus community. Title IX protects the college community from sexual harassment in a school's education programs and activities. This means that Title IX protects the college community in connection with all academic, educational, extracurricular, athletic, and other programs of the school, whether those programs take place in a school's facilities, in college transportation, at a class or training program sponsored by the school at another location, or elsewhere. We conduct background checks for applicants being considered for employment. Background checks include a criminal background check and a sex offender registry check. For certain positions, there may also be a financial (credit) background check, a Motor Vehicle Registry (MVR) check, and/or drug screening. Required checks are identified in the position listing. A criminal conviction or arrest pending adjudication or adverse financial history information alone shall not disqualify an applicant in the absence of a relationship to the requirements of the position. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law. The University of Arkansas is an equal opportunity institution. The University does not discriminate in its education programs or activities (including in admission and employment) on the basis of any category or status protected by law, including age, race, color, national origin, disability, religion, protected veteran status, military service, genetic information, sex, sexual orientation, or pregnancy. Questions or concerns about the application of Title IX, which prohibits discrimination on the basis of sex, may be sent to the University's Title IX Coordinator and to the U.S. Department of Education Office for Civil Rights.Persons must have proof of legal authority to work in the United States on the first day of employment. All application information is subject to public disclosure under the Arkansas Freedom of Information Act. Constant Physical Activity:Standing, Walking Frequent Physical Activity:Lifting, Talking Occasional Physical Activity:N/A Benefits Eligible:Yes | |