Server at the Zoo (Catering Team)

Compass Group
paid time off
United States, Washington, Seattle
5500 Phinney Avenue North (Show on map)
Mar 16, 2025
Levy Sector Position Title: [[extTitle Pay Range: $25.00 to $25.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1407980. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. Job Summary The Server is responsible for serving guests in the venue catering areas. The Server must be personable and able to work in an ever- changing fast-paced environment. The Team Member must maintain excellent attendance and be available to work weekend and evening events as scheduled per business need. Essential Job Functions * Responsible for set up and upkeep of buffet during catering events. * Ability to interact with guests and direct them to buffet and answer questions pertaining to the menu. * Maintains proper presentation and sanitation standards in all catering spaces. * Assists in setting up banquet functions including linens, dishware, glassware and silverware. Knowledge, Skills, and Abilities * Ability to work in a team-oriented, fast-paced, event-driven environment. * Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. * Ability to speak, read and write in English. * Possess valid food handling certificate and alcohol service permit as required by state and federal regulations. * Walks and stands during entire shift. Mandatory off the clock 30 min break when working 5 hours or more * Lifts and transports up to 30 lbs. * Frequently reaches, lifts, stoops, bends and cleans to maintain service area. * Always on time and ready to perform all required duties. Education, Qualifications, and Experience * Must be at least 18 years of age * Must have and maintain a valid Washington State MAST Permit * Must have and maintain a valid Washington State Food Handling Permit * Willingness to handle and serve all varieties of food (including, but not limited to poultry, pork, beef, dairy, etc.). * Willingness to handle/serve alcohol. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests. Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens. Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated. Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff. Collects tickets and follow proper cash-handling procedures. Promotes a clean, safe and neat environment for guests. Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared. Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor. Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards. Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. Works with staff of other departments to perform job duties during special events and functions. Performs other duties as assigned. Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.